Tag: weeds

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Weeds 5: Thistle

This tam pattern is the fifth in a series inspired by the wild flowers commonly referred to as weeds. It features a design based upon the leaves, flowers and seeds of the common thistle. Seen in country verges and on wastelands all over the UK during the summer, thistles add a rich purple to their environment; their nectar feeds bees and butterflies, and their seeds contribute to feeding goldfinches in the autumn.

I have drawn inspiration from the prickly leaves, individual seeds with their tuft of white fluff, and the checker board pattern of the flower heads. Instructions are given for four sizes, small, medium narrow, medium wide, or large. The narrow and wide sizes refer to how full the tam part of the hat is. This tam is roomy and warm.

This pattern features Swiss Darning, aka Duplicate Stitch, to achieve the fluffy seed motifs.

Suggested yarns are: Jamieson’s Shetland Spindrift; 4ply; 100% wool; 116 m/ 127 yds per 25 g ball. The sample shown used 2 balls of 274 Green Mist, and less than 1 ball each of 165 Dusk, 617 Lavender, and 567 Damask.
Rowan Kidsilk Haze: lace/2ply; 70% kid mohair, 30% silk; 210 m / 230 yds per 25g / 0.88 oz ball; approx. 30 m / 33 yds in white.

Tools required: A circular needle, 40 cm / 16” (or longer if using magic loop), or a set of dpns, in the following sizes:
2.75 mm [UK/Can size 12, US size 2].
3.25 mm [UK/Can size 10, US size 3].
Stitch markers, at least 1.
Tapestry needle for weaving in ends and Swiss darning.
26 cm/10” or 28 cm / 11” plate for blocking, depending upon the size of hat (optional but highly recommended).
This pattern has been tech edited, but not test knit except by me.

All five of the patterns in the Weeds Collection are available from both Ravelry and Payhip. Other patterns in this collection: Shepherd’s Purse, Teasel, Poppy, Wild Oats

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Weeds 4: Poppy

Papaver rhoeas is the botanical name for this weed; common names for it include common poppy, corn poppy, corn rose, field poppy, Flanders poppy, or red poppy. It is a notable annual agricultural weed, appearing in cultivated fields during the summer all over Europe.


By Franz Eugen Köhler, Köhler’s Medizinal-Pflanzen – https://commons.wikimedia.org/w/index.php?curid=255420

The leaves, stems and bud coverings are a blue-green, the four-petalled flowers are a rich scarlet with a purple base to each petal, and the seed capsule is an intriguing shape, a bulbous cup with a little cap to keep the rain away from the seeds and to help distribute them in the wind..

The field poppy produces an enormous amount of pollen, one of the highest pollen-producing plants in the UK, and is therefore an important food source for pollen-collecting/consuming insects, such as many species of beetle. As far as human consumption goes, the poppy’s black seeds are edible, and can be eaten either on their own or as an ingredient in bread; oil made from the seed is highly regarded in France. The petals contain a red dye which is used in some medicines and wines; in traditional folk medicine, it was used for gout, aches, and pains. The petals were used to create a syrup that was fed to children to help them sleep, although there is no opioid content.

My design for this tam ignores the beautiful but overly-familiar flower and instead uses the nodding flower buds, the seed capsules and the tiny black seeds. The wheel of the tam is a representation of the cap sheltering the seeds in their capsule. The seeds can be worked as just colour, or you can add small black beads making this an unusual and interesting tam.

The Weeds Collection can be purchased from the Granary Knits Payhip Pattern Store.

The whole Weeds collection, as well as individual patterns, is also available from Ravelry.

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Weeds: 3 Wild Oats

Wild oats, (genus Avena), are a variety of tufted annual grasses of the family Poaceae, native to Eurasia and Africa. Wild oats are sometimes cut for hay, and young plants provide forage for grazing animals. All species have edible seeds, and domesticated oats (Avena sativa) are an important cereal crop in temperate climates around the world; several other species are locally important food crops. A number of wild oat species are considered weeds in agricultural fields and can be difficult to eradicate.

By Alvesgaspar – Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=10353691

Wild oats are erect grasses with long flat linear leaves. The inflorescences are typically large and loose and bear minute bisexual flowers. The ovary is characteristically hairy, and some species feature long awns (bristles) on the seeds.

One of the best-known species is the common wild oat (A. fatua), which has become a common field and roadside weed; originally native to Europe and C and SW Asia, it has now spread throughout temperate regions of the world. It grows in small tufts about 0.9 to 1.2 metres (3 to 4 feet) tall. Mature spikelets are bell-shaped, with bent bristle-like projections.

Wild oats grow with abandon all over my garden, popping up in borders and vegetable beds alike. I love seeing their feathery heads dancing in a summer breeze. Some heads are long and narrow, others, where the individual seeds within the seed head have started to separate and mature, are wide and bell-shaped.

By Kurt Stueber – www.biolib.de, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=6294

As a food for humans, the seeds are particularly valuable. The seed ripens in the latter half of summer and, when harvested and dried, can be stored for several years. It has a floury texture and a mild, creamy flavour. It can be used as a staple food crop in either savoury or sweet dishes. The seed can be cooked whole, though it is more commonly ground into a flour and used as a cereal in all the ways that oats are used, especially as a porridge but also to make biscuits, sourdough bread, etc. The seed can also be sprouted and eaten raw or cooked in salads, stews, etc. Roasted, the seed can be used as a coffee substitute.

Birds love the seeds once they are ripe, my chickens can strip a plant of its seedheads in seconds.

Medicinally, it is considered a diuretic. Cosmetically, a meal made from oats can be added to bathwater or used as a facial scrub. The straw has a wide range of uses such as for bio-mass, fibre, mulch, paper-making and thatching.

My design for this tam uses several elements of the wild oat plant; the three-part seedhead on its drooping stem, the leaves, and the opening head revealing the three seeds themselves. The interlocking elements create another fortuitous motif, heart shapes in different sizes.

The Weeds Collection can be purchased from the Granary Knits Payhip Pattern Store.

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Weeds: 2 Teasel

This is the second in my collection of tam patterns based around the theme of Weeds, this pattern uses three colours of Jamieson’s Spindrift yarn to create a distinctive hat.

Teasels growing in my garden

The teasel is a fascinating plant, very well guarded by sharp spikes along stem and leaf margins, with a mass of tiny lavender-coloured flowers bursting through the seed head in bands, starting with the centre of the flower head and then moving in waves down to the base and up to the tip. They may be little flowers but they nevertheless provide abundant nectar for bees, ants, and hoverflies, and once finished flowering the goldfinches move in to feast on the seeds.

Although the teasel does not generally provide food for humans, the young leaves are edible although one must take great care to avoid the spiny, stout hairs. Teasel leaves can be consumed raw, cooked or added to a smoothie. The root can be used in a tea or for making vinegar or tinctures. The root has many health benefits as it contains inulin and a chemical that destroys the itch mite causing scabies.

It does, also, have an important place in the history of fibre. Dipsacus fullonum or Fuller’s teasel, was widely used in textile processing, providing a natural comb for cleaning, aligning and raising the nap on fabrics, particularly wool. It differs from the wild type in having stouter, somewhat recurved spines on the seed heads. The dried flower heads were attached to spindles, wheels, or cylinders, sometimes called teasel frames, to raise the nap on fabrics (or tease the fibres). By the 20th century, teasels had been largely replaced by metal cards, which can be made uniformly and do not require constant replacement as the teasel heads wear. However, some people who weave wool still prefer to use teasels for raising the nap, claiming that the result is better; in particular, if a teasel meets serious resistance in the fabric, it will break, whereas a metal tool will rip the cloth.

The brown, oval, spiky seed heads of the teasel are a familiar sight in all kinds of habitats, from grassland to waste ground, even cultivated in gardens for their use as an ornament.

The the design for this tam was inspired by the spiny bracts that guard the seed head, and the overall pattern of tiny flattened triangles seen when you look deep into the seed head.

The Weeds Collection can be purchased from the Granary Knits Payhip Pattern Store.

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Weeds: 1 Shepherd’s Purse

Weeds are just plants that are growing in the wrong place. They may have been self seeded, blown by the wind or dropped by passing birds. We root them out and throw them on the compost heap, or burn them, or smother them in toxic chemicals; we rarely look at them and see their beauty, we disregard their utility as food or medicine for either ourselves or for animals or insects; they are not worthy of study or preservation.

There are so many weeds that I admire, my so-called vegetable garden is full of them. It is true, not everything can find a place in a garden, but everything has something to offer the earth. Take stinging nettles, for instance; they sting you if you are unwary, they grow where you don’t want them, and scurry underground to pop up to form large clumps if you let them. But they are an enormously useful plant. They are a host plant for butterflies such as the Small Tortoiseshell and Peacock, and for ladybirds, which lay their eggs on nettle leaves to provide food for their larvae. Their seeds are a nutritious food source for wild birds, shrews, field mice. They provide nitrogen to enrich the compost heap, their leaves and stems can be steeped in water to provide “nettle tea”, a valuable liquid feed for vegetables and fruit bushes. They can be used to feed animals and humans; they contain a lot of minerals and vitamins: they are high in magnesium, calcium, iron and vitamin A, as well as protein, making them a superfood for humans and livestock. The leaves can be used for teas, pesto, soup and as a vegetable, cooked like spinach. The leaves can be dried and crumbled into feed for chickens to give a vitamin boost during the winter months. And beyond all of that, the stems can be left to dry where they stand during the winter, and in the spring, the retted fibres can be processed into a yarn not unlike hemp. Not so useless after all!

I have chosen five weeds as inspiration for this collection of tam patterns: Shepherd’s Purse, Wild Oats, Poppy, Teasel, and Thistle. All grow very well in my garden in West Yorkshire, UK; some I leave for birds to eat the seeds (goldfinches are particularly fond of teasel and thistle seeds), some seeds I collect to scatter in wild places (poppies are a delightful and welcome sight growing in unlikely places), some I root out when their work as foodsource has completed, and they become valuable compost additions.

Everything has a place and a purpose, even weeds.

Shepherd’s Purse

The first weed I have chosen for the collection is the Shepherd’s Purse, Capsella bursa-pastoris. It grows almost unnoticed in my vegetable beds, and then suddenly everywhere there are stems covered in seed capsules. I collected and pressed a number of the stems so that I would have a permanent design resource. The result is the tam pattern based upon the seed capsules, but also utilising the tiny star-like flowers and the corona of leaves typical of the plant.

The Weeds Collection can be purchased from the Granary Knits Payhip Pattern Store.